¾ cup mayonnaise
½ cup Monterey jack cheese, shredded
3 green onions, chopped finely
Dash or two Worcestershire
Salt & pepper to taste (I use garlic salt in place of plain salt)
Cocktail Rye bread slices. (Can be used on any small, thin sliced bread)
Pre-heat oven to 400 degrees.
Toss ingredients in bowl and spread onto bread slices and place on un-greased baking sheet.
Bake 5-7 minutes or until golden brown.